AWWWWWWWWWWW SNAP.

I was bored...
so.....

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This post legitimately made me gain 2 pounds from all the cooking.

Also, try this (just use a non-box mix, it makes it taste better):

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It looks weird, since it's green and the batter tastes odd, but the result is SO GOOD.
I brought it to a party and all the kids ate 'em.
 
BF's mum is obsessed with making Mint chocolate Chip cookies to perfect the recipe. she doesn't add food colour but she used a brownie mix with her cookie batter last...omfg.. should have been illegal. :megusta:
 
57 days til Thanksgiving. Time to get planning.

I really want to make some sort of fish or seafood dish as an homage to the original feast. Haven't come up with any great ideas yet... I kinda was thinking of salt baking a whole fish since it seems hard to mess up.

I'm not much of a soup person either but I'm definitely interested in making a squash soup like this one:
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So if anyone has any recipes hook me up!

Idk how the rest of the world gets along without T-day. It is by far the best holiday.
 
I made great donuts

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I made the dough and let it rise, then I cut out the donut shapes.

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Then I put it in the oil.

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(It's dark because my oil wasn't as hot as a deep fryer so the outside cooked faster than the inside. It wasn't burn or anything, just had a nice bit of crisp to the outside.)

Then I took them out and dried and cooled them, then I put them in some glaze I made. They were pretty damn good.
 
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